Stainless steel mug is a good investment because the quality mug lasts for many years. If you have a favorite cup and bring it to you every day, quickly join it and find other mugs, it seems like resigning an old friend. The trouble is that your old friend may be a bit dirty and even smelly if you can not make sure you need it.
Many travel mugs come with "hand washing" just a warning and only in some dishwashers. One of the main reasons for this is the polypropylene and plastic parts that are attached to the outer surface of the mug. Polyesters are often used to make fibers at the top of the mug as well as handles or handles, grips, etc. Treatment. The reason is that most of these cups can not be washed in the dishwasher so that the shape of these parts can sometimes be kept in water, so the contaminants are surrounded by a small canal around the mug. Hand wash eliminates this, as usually the mug is turned inwards, then cleans then rinse it upside down, rinse it upwards, and so on. This repeated rotation allows all the water to flow out of the mug to make sure it is really clean.
Stainless steel mugs can sometimes be painted with coffee, tea or other drinks. If you have an older cup that you need to rejuvenate and give you more lives – or if you just want to remove the patches – try one of these tricks.
The first good old baking soda and vinegar. Remove the lid from the mug and dump one or two teaspoons filled with baking soda. Then add a large amount of vinegar. A couple of good double shots have to start. The idea is to blend the mixture up and clean the inside of the mug as the baking soda quickly blends in with the metal. You can use vinegar and baking soda and the cheapest is as good as the best. When done, rinse the mug well and wash with soap and water. One warning: please note that baking soda and vinegar are being cleaned so that this combination can put pressure on a sealed mug so always leave the cover safe
Another method that some people use is to use conventional denture cleansing tablets on a mug filled with water, then let the mug soak the night. The tablets will not stain stainless steel and blot coffee and tea immediately – at least according to television commercials
A clear problem is the lid. Almost all stainless steel mugs with polypropylene cover in several parts. Often, there are small areas between the parts that still hold the mug in the mug.
For coffee and tea consumers who add additives without a drink, this is usually no problem with running water and adjust to drying. Those who enjoy milk, cream or cream, and sugar or sweeteners find that cleaning the covers can be a little problematic. If left in the lid, these additives may cause sour taste or even smell. The good news is that most covers are disassembled for cleaning. Take care of the flip open outlets that can be pulled out of the hinges to get inside. Other covers with sliding doors are sometimes provided with handles or push buttons that have to be pressed so that the cover can be cleaned.
In the weird case that the lid can not be disassembled, you can try to clean it the same way, clean the rest of the mug, baking soda, vinegar or dentures. Only use a bowl or other container to hold the lid and cleaning agents and make sure that the cover is well covered under the lid.
Small care and cleaning will increase the life of almost all stainless steel travel bags
Source by sbobet